Agromedicine is a relatively new concept. It deals with the interdisciplinary application of agriculture, applied chemistry and medicine to the safe global production of food with maintenance of the health conditions of agricultural workers and the general population (Almaida, 2009) In the simple definition,
Prof. DR. Dr. Nasronudin,
Global and national problems of infectious diseases : role of agromedicine approach contributions.
Prof. Drs. Bambang Kuswandi,
(Bio) Chemical sensors in clinical and agromedicine application.
Prof. Susan Alison Brumby, RN, RM, DipFarm M’Ment, GradDip Women’s Studies, MHM, ARLF, PhD
Health and wellbeing of farmer Jember.
Dr. Vickneshwaran Muthu
Ministry of Health Malaysia
Antimicrobial resistance: what we know? why is it a crisis?
Prof. Chihaya Koriyama, MD, Ph.D
Molecular epidemiology of epstein-barr virus-associated gastric carcinoma.
Dr.rer.nat. Anna Artati,
Helmholtz Zentrum Muenchen
A survey on recent applications of metabolomics as promising tool in human health research.